Ethiopian airlines food options will depend on the route and time of day. Passengers will be served a hot meal or hot or cold snacks. All meals and drinks (including alcohol) are complimentary.


Passengers in Economy class will have a three-course meal together with their choice of drinks. Breakfast is usually one choice whilst Brunch will give passengers two dining choices and lunch/dinner options will include three choices for customers!


Passengers flying Cloud Nine business class will have a more personalized inflight meal service with selections of meals from the ‘a la carte’ dining menu onboard. Ethiopian airlines offer business class customers the chance to try a local traditional dish of Injera which is a pancake style of bread. Further information and pictures can be located here.


It’s best to contact the airline or your travel agent directly to order your special meals. Click here for further information.


About The Author

Founder of Inflight Feed

Nik travels over 180,000km each year in search of the latest inflight meal options that are gracing the skies. He trains airline staff on inflight technology, sales training, teaches staff to serve, sell and generally make the inflight experience better for all of us! He's also a freelance writer covering inflight meal trends and has written for CNN and has a regular column in leading industry magazines.