About

WHAT WE DO

Founded by aviation expert Nik Loukas in 2012, we’ve helped millions of travellers make smarter flight choices based on real meal experiences.

Detailed guides for travellers, honest reviews, and special meal information across 150+ airlines and every cabin class, so you know what to expect before you fly.

For the industry we assist with inflight benchmarking reports, inflight trend reports, crew training, and strategic insight to help you elevate your inflight experience.

Industry Leadership

Nik has judged the Onboard Hospitality Awards and speaks regularly at World Travel Catering Expo (WTCE) Hamburg on emerging trends in airline catering and passenger experience.

He’s worked directly with 30+ airlines and major suppliers, bringing deep expertise in crew training, onboard product management, and inflight service benchmarking.

The Inflight Lab

The Inflight Lab is our series of intimate, invitation-only workshops, held in premium venues in cities like Hong Kong, Chicago, Bangkok, London, Amsterdam, Vienna, and Melbourne.

Airlines, suppliers, and innovators solve real industry challenges together. No booths, no sales pitches, just hands-on problem solving with the people who actually make airline decisions.

“The Inflight Lab seminar in Melbourne delivered real value, with a strong inflight food–centric focus… Nik Loukas curated an engaging, highly relevant program that challenged thinking and sparked new perspectives.” Breanna Jackson, Senior Manager, Inflight Retail, Jetstar.

CONTACT

For media inquiries, sponsorship or other opportunities let’s talk.

Note: Looking to request a special meal for an upcoming flight? We can’t process that; please contact your airline directly.