Condor airlines inflight meals may or may not be included in your ticket depending on the zone of your destination. For flight zone information please click here.

Generally long haul customers will receive a complimentary meal whilst short haul flights do not include meals. For an in-depth look at the range of Condor meals please go here.


Economy class customers on short and medium haul flights flying to zone 1 and zone 2 destinations can choose from the Premium Menus or the Snacks and Standard Menus. Snacks start from only €3.99, economy class meal trays start at €6.99 and the Premium menus €8.99. For a detailed review of the Premium menus go here.

On long haul flights passengers  flying to zones 3 to 5 can expect a hot meal service and an additional snack service. If you are still hungry the airline will sell you snacks in between meal services if you wish to purchase. Non alcoholic drinks are also included.


Passengers in economy class can pre-book one of the great value Sky Meals with choices like  Salad with roll (vegetarian), Cutlet with sauté potatoes or King prawns in a Thai green curry sauce, with rice. You can reserve a Sky Meal meal up to 24 hours before departure for all flights with the Condor flight number prefix ‘DE’. Premium pre order meals are also available and start from only €11.99 per meal. For more information check here.


Those travelling in premium economy class will be able to select their favorite premium pre-order meal prior to departure (included in the price of your ticket!) and will have alcoholic drinks inflight included too.


Passengers will receive: Welcome drink, five-course meal, dessert and digestif trolley, and an exclusive selection of drinks. Click here to see the inflight review of their business class meals.


Passengers can pay for and pre-order a special meal if they require it including Vegetarian, Diabetic, Gluten Free, Muslim, Kosher, Lactose-Free, Vegan and Children’s Premium Menu.

Pricing starts from only €11.99 per meal and further information can be found here.


Example of some of the pre order meals available.


About The Author

Founder of Inflight Feed

Nik has been running Inflight Feed since 2012, and since then he’s taken well over 500 flights for work and pleasure. He documents his inflight meal experiences right here and he’s also a freelance writer covering inflight meal trends, he has written for CNN and has a regular columns in leading industry magazines. He’s been featured in Vogue, QZ plus many major news outlets across the globe, and has become the ‘go to’ person when someone needs an opinion about airline meals!