To comply with social distancing and hygiene rules, beverages that are bottled or canned will only be served. That means that hot drinks, as well as pre-departure drinks, are no longer on offer.
Meals will be served on one tray rather than in multiple courses. The Pau Hana Snack Bar service is temporarily suspended.
Hawaiian Airlines meals are inspired by the island of Hawaii to give you a taste of the islands even before you get there. Meals are complimentary on North America, South Pacific, and Asian routes. On domestic US flights departing after 830pm no meals will be offered (Except flights to New York and Boston).
Passengers will enjoy a wide range of complimentary drinks such as juices, sodas, tea, coffee and water, red or white wine are free with your meal while other alcoholic beverages may be purchased. The airline also offers free Mai Tai’s in main cabin.
Hawaiian offers a range of local brand items inflight such as Lion Coffee which is freshly roasted in Honolulu, Maui Brewing Company beers and On the Rocks premium cocktails (for sale $8.00 each in the main cabin on flights within North America).
US Domestic Flights
From Honolulu to the West Coast, and vice versa, there is only one meal service, brunch is served before 10 am and lunch/dinner is offered on all flights after this time. Expect sandwiches to be served. Before landing, you will be offered a Mai Tai and some snacks.
On flights to JFK and Boston expect two complimentary meal services in main cabin. Inflight service will start with the paid Pau Hana Snack Bar service first, then expect a welcome non-alcoholic drink and crackers, followed by the main meal service and tea/coffee offering. A few hours before landing expect a light meal offering.
Meals are natural and free of preservatives with environmentally friendly packaging. If you are still hungry after your complimentary meals, you can also purchase an array of Hawaiian-inspired premium meals and snacks onboard. The Pau Hana Snack Bar items for sale can be viewed right here.
Alcoholic beverages are included in the price of your ticket on Hawaiian Airlines main cabin international flights to all destinations except for Tahiti and America Samoa. Passengers get a selection of complimentary beverages including beer, wine and liquor.
A sample of inflight menus is available here.
Special meals on Hawaiian Airlines can be ordered 48 hours before departure on all international flights (except Pago Pago and Papeete).
Vegan, Vegetarian, Gluten-Free and Children’s meals.
Make sure that you request at least 48 hours before departure either through the airline’s reservations department, online or through your travel agent.
You can manage your Hawaiian Airlines reservation right here.
Executive Chef Lee Anne Wong owner of Koko Head Cafe in Honolulu, Hawaii is the airlines executive chef. Chuck Furuya a master sommelier selects the airlines inflight wine pairings. In premium cabins expect pre-departure drinks including Mai Tais, Prosecco, Water or Juice.
You can read the Inflight Feed review right here.
After take-off service will involve a beverage service, a first course followed by the main course. On longer domestic flights an additional meal service will be served before arrival.
On longer domestic flights inflight menus will offer two main meal choices, on shorter flights there will only be one option.
Inflight drink brands may include Flor Prosecco, Los Padres Red/White wine, Maui Brewing Company, Pau Hana Pilsner.